Dear Customers,

  As the COVID-19 pandemic continues to shape how we live in the world, we have decided to continue operating with limited hours until further notice. The bakery is open to the public Thursday though Sunday from 8am-3pm. Online ordering is available weekly starting on Tuesdays. Please visit http://my-site-ralnightkitchen.square.site to order your favorites today.

Online orders will be ready for pick-up either in store or curbside on the second business day.

  Our prepared foods program will be available by telephone and in-person orders for now; online items will be focused on bakery items, quiche, etc.

  We are also taking the opportunity to explore new products and recipes, we hope that you will join us on this journey—and enjoy the new and different items we come up with! New items and specials will be posted on social media weekly.

- Helen Pfann and Jake Leslie

Bread Specials For 5/20-5/23

Thursday---Whole Wheat Sourdough

Friday-------Challah & Dark Rye w/ Walnuts

Saturday----Raisin Pecan & Brioche

Sunday------3-seed Levain


 

 

 




~Our pastry offerings change daily & we have seasonal treats-feel free to contact us to make sure your favorite is in stock today!~


 

cookies

 

croissants

breads & pounds

Our Favorite Sweet Breads, Quickbreads & Simple Cakes.  Perfect for Breakfast or a Simple Treat.

tarts

chocolate!

other delectable goodies


 

Quiche of the day

Meat & Vegetarian Options Available

5.00/slice


current sandwiches 

Lunch served 10am-2:30pm Thurs-Sun

chicken sofrito panini

Paprika-Roast Chicken breast, Sofrito, Sharp White Cheddar & Baby Spinach pressed on Sourdough.

9.50

cuban

Roasted Pork Loin, Cappacolla, Pickles, Swiss, & spicy Dijon pressed on Ciabatta

10.50

turkey & cukes

Smoked turkey breast, Dill Cream Cheese, Cucumber,
Pickled Red Onion, & Local Lettuces on 9-grain

9.50

Kid's Grilled Cheese 

Cabot Cheddar on French Pan

5.50

Turkey Club

Smoked Turkey, Herb Aioli, Tomato, Local Lettuce,
& Apple Wood Smoked Bacon on toasted Sourdough or 9-Grain

10.50

B.L.T.

Apple Wood Smoked Bacon, Herb Aioli, Tomato, Local Lettuce
on toasted Sourdough or 9-Grain

9.95

Gravlax

House Cured Salmon, Dill Cream Cheese, Cucumbers, Local Lettuce,
& Pickled Red Onion on 9-Grain

9.50

The Champ

Sauteed Shiitake & Portobello Mushrooms, Arugula, Swiss & DIjonnaise
Pressed on French Pan or Sourdough

9.75

Roasted Beet Humus

Roasted Beet Humus, Feta, Cucumber, Tomato, Crushed seeds on toasted 9-grain  

9.50

Ham & Swiss panini

Smoked Ham, Swiss, Carmelized Onion & Dijonaise pressed on sourdough  

9.50


~All Sandwiches can be served as salads, Gluten Free~

~Sauteed Mushrooms are available for meat substitution on any sandwich~


other offerings

soups of the moment

Served with a slice of Toast, Both Vegetarian and Meat
Offerings Everyday.  Half size cups are available with
your sandwich for $2.00

4.75

mixed green salad

Local Lettuces, Tomato, Cucumber,& Pickled Red Onions
tossed with Citrus Vinaigrette.  Add a salad to your sandwich
purchase for $3.00

4.75

quiche of the day

We have both Meat & Veggie options daily.

5.00

lunch combo

      Your choice of two of the above three.           

9.50

Market Side

Rotating Flavors, Contact us to find out what is available.
You can add a side to your sandwich purchase for $2.00

3.00